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Year of Publication |
Title
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2007 |
El-Hatmi H., Girardet
J-M, Gaillard J-L, Yahyaoui M-H, Attia, H. (2007).
Charactérisation of whey proteins of camel (Camelus
dromedarius) milk and colostrum. Small Ruminant
Research, 70, 367-371. PDF 155 KB |
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2006 |
H. EL-Hatmi, A. Levieux, D. Levieux., (2006b).
Camel (Camelus dromedarius)
Immunoglobulin G,
a-lactalbumin,
albumin and lactoferrin in colostrum and milk during the
early post partum period.
Journal of Dairy Research 73 3 288-298.
PDF
86 KB |
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2006 |
D. Levieux, A. Levieux, H. EL-Hatmi and
J-P. Rigaudière, (2006).
Immunochemical quantification of heat denaturation of camel
(Camelus dromedarius) whey proteins. Journal
of Dairy Research, Volume 73, Issue 01, Févr, pp 1-9. PDF
177 KB |
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2006 |
Halima El-Hatmi, Jean-Michel Girardet, Jean-Luc Gaillard,
Touhami Khorchani and Hamadi Attia. (2006).
Therapeutic potential of whey proteins of camel colostrums.
Microbiol. Hyg. Alim, Vol 18, N 53, P 70-76. PDF 200 KB
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